Grilled corn served off the cob mixed with spicy mayo, cotija cheese, togarashi, cilantro & lime

House made krab rangoon mix with mozzarella cheese fried to perfection

Boiled soybeans in pod, served with salt (Spicy Garlic $1 more)

Fried Vietnamese egg rolls made with shredded pork, shrimp, carrots, and clear noodles

Pork and veggie dumplings served fried

French fries tossed with togarashi and topped with spicy krab, masago, and scallions drizzled with eel sauce and spicy mayo

Sushi rice, spicy krab mix, avocado and spicy tuna piled up into a tower, topped with eel sauce, spicy mayo, scallions, masago, and sesame seeds

Crispy rice "tots" coated in togarashi, spicy tuna, avocado, red onion, crunchy onion, scallions, masago, spicy mayo, eel sauce

Seared tuna drizzled with ponzu, served with a side of cucumber salad or seaweed salad

Tuna, krab, avocado, masago, and scallions mixed with spicy mayo, surrounded by crispy wonton chips

Korean marinated beef, pickled cucumber & red onion, kimchi, served on a steamed fluffy bun

Crispy pork belly, banh mi slaw, cilantro, sweet n spicy sauce, served on a steamed fluffy bun

Korean grilled marinated beef with steamed rice, crunchy onion, scallions, kimchi, and a fried egg

Crispy tofu tossed with a spicy brown sauce. Served with broccoli and steamed rice

Tonkotsu style broth with slices of pork belly, corn, scallion, kikurage, ajitama & nori

Teriyaki grilled salmon served on a bed of steamed rice and stir-fried broccoli

Spicy krab, salmon, cucumbers, seaweed salad, spicy mayo, eel sauce, sesame seeds, Flamin' Hot Cheetos coated "buns"

Spicy krab, cucumbers, seaweed salad, spicy mayo, eel sauce, sesame seeds

Spicy tuna, cucumbers, seaweed salad, spicy mayo, eel sauce, sesame seeds

Grilled marinated beef, cucumbers, mixed greens, and carrots

Tuna, salmon, albacore, mixed greens, red cabbage, carrots, cucumber, and avocado

Salmon, mixed greens, scallions, carrots, cucumber, avocado, cream cheese, tempura flakes, and spicy mayo

Tempura shrimp, krab, spicy tuna, mixed greens, carrots, cucumber, and avocado

Spicy tuna, spicy krab, masago, cream cheese, cucumber, avocado, scallions, sesame seeds, and sushi rice wrapped in nori and deep fried to perfection

Spicy krab roll tempura fried, loaded with spicy tuna, cucumber, and avocado. Topped with masago, scallions, seaweed salad, sesame seeds, eel sauce, and spicy mayo

Spicy krab roll tempura fried, loaded with cubed tuna, salmon, cucumber, and avocado. Topped with edamame, tobiko, scallions, and sesame seeds. Served with a side of poke sauce

Salmon roll "crust" with a spicy krab base, topped with spicy tuna "pepperoni" and sesame seeds

Salmon roll "crust" with a spicy tuna base, topped with cucumber, edamame, avocado, red cabbage, spicy mayo, eel sauce, sesame seeds, and scallion

Tempura fried nori shell filled with salmon, seaweed salad, sushi rice, scallions, and sesame seeds

Tempura fried nori shell filled with spicy krab, seaweed salad, sushi rice, scallions, and sesame seeds

Japanese cheesecake is airy and has a melt-in-your-mouth quality. It combines the creaminess of cheesecake with the fluffiness of a soufflé or chiffon cake.

Mochi is a traditional Japanese rice cake made from glutinous rice pounded into a paste and molded into shape

Dorayaki consists of two small pancake-like patties made from castella (a type of sponge cake) filled with sweet red bean paste.

Matcha ice cream is a green tea-flavored ice cream made from matcha powder, which is finely ground green tea leaves.

Made with strong black tea, spices, condensed milk, and sugar, often served with boba.

Refreshing beverage that combines the sweetness of peaches with the tartness of lemons

Made with matcha (green tea powder), milk, and sweetener, often paired with boba or red bean.